News

Join Chocothon in Washington DC: Hacking for a More Sustainable Cocoa Industry

Cocoa is essential to the livelihoods of 40 to 50 million people worldwide, including more than 5 million smallholder cocoa farmers who grow this...   Read More

Agrogeneration comes to Bergamo

A new edition of Agrogeneration will take place in Bergamo before the G7 Agri.  Agrogeneration is an event of CREA (Agriculture research council and analysis of agricultural...   Read More

Giving a meaning to words: apply now and be part of the future food LEXICONLab

Sustainability is one of those elusive words , that can never have a clear definition, yet, as we are challenged by its absence from...   Read More

Be part of our Food Innovation Prototyping Showcase

We’d like to invite all of you to Officucina, the home of the Food Innovation Program in Reggio-Emilia for our event FOOD INNOVATION PROTOTYPING...   Read More

Our Matteo Vignoli will be guest at Delicious Innovation in Stanford

At Delicious Innovation in Berkeley, we will begin to bridge the gap between deliciousness and consciousness when it comes to food Do you know...   Read More

The Future Food Ecosystem will be part of the greatest show and tell on Earth

Thanks to the collaboration between Future Food and Maker Faire there will be a second chapter devoted to Food of the future within the Maker movement....   Read More

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