Event

Food Innovation Program Final Showcase

On Friday the 20th of November the Food Innovation Program held its final showcase at Palazzo dei Musei in Reggio Emilia. It was an...   Read More

Empowering Kids through Food at Officucina

Kids and parents alike inundated the Officucina in Reggio Emilia this past Saturday to explore food alongside FIP fellows. Chiara Cecchini, Alice Bennetts, Sebastian...   Read More

Storyteller Nick Difino talks Hackathons at Life Break Bari

Starting today in Bari the health conscious, eco-friendly and vegan community will get together in southern Italy for “a week of ethics and health.”...   Read More

OffiCucina Lands in Tecnopolo

by Arch. Francesco Bombardi; Hildreth England; Riccardo Fantozzi; Elisa Bedin Last week on November 5th the OffiCucina Food Truck landed in Tecnopolo. Tecnopolo is the...   Read More

Tiramisu, Espresso Martinis and an Afternoon with Food Busker

On the last day of Food Tech Week London, The Hoxton, Shoreditch was the coolest place to be and be seen.  Foodies, vloggers, and...   Read More

RE.WORKing the Future of Food Production

As a week long event, London Food Tech Week covered everything from hackathons and UX design for food apps, to coffee roasting and vlogging. The...   Read More

A Network of ErasmusNESS: What You Want for Success

It’s called ErasmusNESS, and it’s what you want to have if you are looking to be hired, start a business or lead a company...   Read More

A Street Food Fair with Gusto

On the weekend of May 16-17th, Reggio Emilia was buzzing. In order to promote the inauguration of Fotografia Europea, now in it’s 10th edition,...   Read More

FIP Joins the Food Revolution

Cute-faced English celebrity chef, restaurateur, and media personality Jamie Oliver is at the forefront of a Food Revolution. Oliver is combining his culinary know-how...   Read More

Hacking Hunger

On May 5th and 6th the Future Food Institute and the Food Innovation Program hosted a food hackathon dedicated to food security – “Zero...   Read More

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