On Friday the 20th of November the Food Innovation Program held its final showcase at Palazzo dei Musei in Reggio Emilia. It was an... Read More
Kids and parents alike inundated the Officucina in Reggio Emilia this past Saturday to explore food alongside FIP fellows. Chiara Cecchini, Alice Bennetts, Sebastian... Read More
Starting today in Bari the health conscious, eco-friendly and vegan community will get together in southern Italy for “a week of ethics and health.”... Read More
by Arch. Francesco Bombardi; Hildreth England; Riccardo Fantozzi; Elisa Bedin Last week on November 5th the OffiCucina Food Truck landed in Tecnopolo. Tecnopolo is the... Read More
On the last day of Food Tech Week London, The Hoxton, Shoreditch was the coolest place to be and be seen. Foodies, vloggers, and... Read More
Taking place at beautifully designed The Hoxton, Shoreditch, the last day of Food Tech Week was a knockout. For breakfast guests were escorted to... Read More
As a week long event, London Food Tech Week covered everything from hackathons and UX design for food apps, to coffee roasting and vlogging. The... Read More
Once Google Central St Giles had a taste of 3D food printing, it was too fun to stop there. The following day the FFI... Read More
Mounds of fresh fruit and vegetables are piled up into colourful towers, where you can create your own salads or cold pressed juices. There... Read More
Three days of serious hacking, without sleep and often without shoes. 33 mentors. 87 hackers. 120 attendees. 11 great ideas. 5 final pitches and... Read More