Innovation is motivation with its sleeves rolled up ready for action.
Students will have the opportunity to convert their ideas into reality during a series of hands on experiences that include stimulating workshops carried out in the state of the art kitchen inspired ”Officucina” makerspace for prototyping;
Innovation Challenges provided by corporate partners; workshops and Hackathons events for exchanging and building out ideas with a broader community.

© 2015 Food Innovation Master Degree | © 2014 FUTURE FOOD INSTITUTE