World Food Day is celebrated each year on 16 October to promote worldwide awareness and action for those who suffer from hunger and for the need to ensure food security and nutritious diets for all. Events are organized in over 130 countries across the world, making it one of the most celebrated days of the UN calendar.

On the occasion of The World Food Day 2018, the Food Innovation Global Mission researchers will share the output of their work and highlight best practices and Food Heroes stories on their 4 topics of research: Sustainability & Circular Systems; Future of Proteins; Agro-innovations in Smart Cities; Future of Food Services.

“Our Actions are our Future” and we believe research, innovation and collaboration are key to build a better future for all.

We are waiting for you on October 16th starting at 6.30pm at Scuderia Future Food Urban Coolab

#WFD2018