FOOD IS A CONVERSATION #11 – with Jeffrey Lipton

  • Thu 30 April 2015
  • 6:00 pm - 7:30 pm
  • OFFICUCINA – FOOD INNOVATION PROGRAM – Palazzo dei Musei
  • Via Lazzaro Spallanzani, 1, Reggio Emilia

FOOD IS A CONVERSATION 

with Jeffrey Lipton

Professor at Cornell University Creative Machines Lab; Founder & Chief Technology Officer, SERAPH ROBOTICS

Jeffrey Lipton is co-founder and CTO of Seraph Robotics. Jeff’s accomplishments in 3D Printing have gained him the respect of the industry and academic 3D printing community. Widely published for his cutting edge research in new printing markets, Jeff brings a wealth of technical knowledge and creativity to Seraph Robotics. His papers include research on food and biological printing, as well as Extensible Digital Fabrication Language (XDFL). Jeff is currently a PhD candidate in the Creative Machines Lab of Prof. Hod Lipson at Cornell University.

 

WHY

A Reggio Emilia lunedì 9 marzo è partito il Food Innovation Program e nel seguira la sua missione di positiva contaminazione e scambio con il territorio parte anche il progetto “On The Road”. FOOD IS A CONVERSATION è un incontro aperto alla città dove i nostri ospiti condivideranno con imprenditori, ricercatori, innovatori, makers e stakeholders chiave dell’ecosistema locale ricerche, esperienze internazionali e scenari futuri.

 

FOOD INNOVATION PROGRAM

Matteo Vignoli Program Director

Sara Roversi Future Food Institute

Francesco Bombardi Direttore dell’Officucina

 

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