Three days of serious hacking, without sleep and often without shoes. 33 mentors. 87 hackers. 120 attendees. 11 great ideas. 5 final pitches and... Read More
This past weekend, Rome was invaded by doers, makers, and shakers coming together from around the world to share in a weekend of innovation... Read More
It was “Bon Voyage” for the ten members of the winning Feeding Fair hackathon group as they set off last week to present their... Read More
It is estimated that the average person takes anywhere between 5,000 and 7,000 steps a day, and that is just running typical daily errands,... Read More
Cute-faced English celebrity chef, restaurateur, and media personality Jamie Oliver is at the forefront of a Food Revolution. Oliver is combining his culinary know-how... Read More
Among the various events organised by the Food Innovation Program, the Book Tasting series provides a savoury literary experience with renowned authors invited to... Read More
Staged in the corridors of the University of Modena and Reggio Emilia, with the assistance of Officucina and course director Matteo Vignoli, the Food... Read More
via Farini, 9
40124 - Bologna , BO
CF 91371830372
info@futurefoodinstitute.org
